Posts tagged canning

Making Apple Cider for Preserving

11/18 at Earthdance.net We are helping the Ship’s Cook, Jason, make cider for jarring something. It is soooo surprisingly delicious with all those wormy apples. The apples that are not nice enough to put in the fruit bowl. There are buckets and buckets of these holey wormy bruised apples. We only processed one bucket = […]

November 25th, 2013 | Tags: apple cider juicing in the pioneer valley, canning, fermenting., jarring, locally sourced cider | Category: 1. MoS Participatory, 2. Food & Recipes (new), 4. Everything, New York City | Comments Off on Making Apple Cider for Preserving

Canning: Winter Treats!

Great fun outside today Sunday 9-11-11: canning– jarring. We learned the basics in canning food. A nice way to commemorate 9-11. The jars we made are visually beautiful. We also tasted delicious dilly beans previously made by Molly. Amazingly delicious! Yum! I don’t know if I can wait until winter to eat mine. My grandmother […]

September 11th, 2011 | Tags: beans, canning, Just food, peaches | Category: 1. MoS Participatory, 2. Food & Recipes (new), 4. Everything, New York City, Workshops | Comments Off on Canning: Winter Treats!